Main Menu

Marinated Olives

£5

Smoked Nuts (v)

£4

Homemade Breads, English Butter (v)

£5

Black Tiger Prawn & Sesame Toast

soy and sweet chilli

£9

Crispy Short Rib Wontons

pickled ginger & carrot, sesame seed

£9

Satay Crocodile Skewers

Coconut, Lime, Cashew

£9

Asian Duck Tacos

hoisin sauce, sesame seeds, cucumber, spring onion

£12

Octopus

Charentais melon, wasabi, avocado & lime, crisp lotus root

£13

Crispy Salt & Pepper Squid

spring onion, fresh chilli

£12

Main dish

£18

Baked Normandy Camembert (shareable)

truffle honey, garlic toasts

£13

Seared Scottish Scallops

black pudding, parsnip puree, pomegranate & lime

£16

Braised Oxtail Raviolo

celeriac, sauteed spinach, oxtail

£13

Josper Roasted Dorset Snails

garlic butter, toasted baguette

£12

Spiced Butternut Squash Velouté (v)

Feta, roasted pumpkin seeds, granary bread

£12

Golden Beetroot Carpaccio (v)

goats cheese, sticky walnut, elderflower & champagne dressing

£12

The Good Life Sharing Platter (v)

young carrots, black radish, bell pepper, baby cucumbers, fennel, crisp flatbread, rocket pesto, sumac hummus, aioli

£18

Mushroom Orzo (v)

king oyster mushroom, parsley, soy sauce

£12

Salmon en Croûte

violet potato, sauté spinach, beurre blanc sauce

£32

Beer Battered Hake

triple cooked fatties, mushy garden peas, tartare

£21

Breast of Duck

sweet potato, yellow carrot, king oyster mushroom, blueberry jus

£27

Gourmet Burger

lobster slaw, melted camembert, truffle mayo, skinny fries

£26

Blythburgh Pork Belly

pigs’ cheek, anna potato, port braised salsify, celery, apple, sticky walnuts

£26

Crab Tagliatelle

Cornish crab, lobster bisque, tomato, chilli & bacon crumb

£28

Fillet Of Beef Wellington

red cabbage, braised leeks, potato fondant, horseradish emulsion

£39

Fabulous Fungi Oyster Mushrooms (v)

toasted sourdough, fried quails eggs, tarragon puree, roasted hazelnuts

£20

Chargrilled Halloumi (v)

basil fennel, orange & quinoa salad

£20

Courgette & Spinach Balti

coriander bhaji, braised onion rice, apricot pita

£20

Add a chicken skewer £9

£9

Colne Valley Lamb Rump

£28

10oz 28 Days Dry Aged Sirloin

£30

each steak is served with triple cooked chips, watercress and a choice of garnish: Escargot - Dorset snails & garlic butter; Classic - vine tomatoes, mushroom & peppercorn sauce

Add a Crab Claw to your Steak Choice

£19

Add Scallops to your Steak Choice

£12

40oz Hereford Tomahawk

vine tomatoes, mushroom, creamed Fairfield’s potato, triple cooked chips, minted peas, béarnaise & peppercorn sauce

£80

Rare Breed Chateaubriand

vine tomatoes, mushroom, creamed Fairfield’s potato, triple cooked chips, minted peas, béarnaise & peppercorn sauce

£80

Triple Cooked Fatties

£4

Skinny Fries

£4

Parmesan Fries

£4

Ardleigh New Potatoes Royale

£4

House Salad

£4

Heritage Tomato, Shallot & Basil Oil

£4

Peas & French Beans, Minted Butter

£4

Honey Roasted Carrots

£4

Lemon Meringue Tart

blood orange marmalade ice cream

£10

Sticky Toffee Pudding

clotted cream custard

£10

Fudge Brownie Sundae

£10

Vanilla Crème Brulee

apricot, cinnamon

£10

The Marquis Affogato

vanilla ice cream, single espresso

£7

Trio of Ice Creams/Sorbets

ask your server for flavours

£7

Petit Fours

selection of four homemade petit fours

£4

Selection of 4 English Cheeses

Binham Blue, Walsingham cheese, Norfolk White Lady, Lincolnshire Poacher biscuits, grapes, chutney, celery, quince jelly

£12

Salted Caramel Martini

Caramel vodka, Baileys, Espresso, Simple Syrup

£11

O’Leary Apple Crumble

Salted Caramel Vodka, Disaronno, O’leary Apple Juice, Cream and Shortbread crumble

£11

Liqueur Coffee

choose from Irish, Calypso, Baileys, Grand French, Gaelic, English or Monks

£9

Tea, Tisanes and Coffee

please ask to see our full hot drinks list

£4